Carls Øl & Spisehus has three focus points and that is taste, presence and a cozy atmosphere. The restaurant uses the best quality ingredients when serving the good lunch plate with open sandwiches. There are also 20 taps with different beers, so you have ample opportunity to try a little different when you visit Carls Øl & Spisehus.
The restaurant has been placed on the list of Denmark's 50 best sandwich places in Denmark. The list is made by Ole Troelsø who is a food reviewer at Børsen.
