Restaurant ARK is passionate about the combination of sustainability and a good dining experience. Their sustainable practice is based on the mindset of zero waste, where the menu is composed of the seasons and local ingredients. The interior, which you will find inside, consists of sustainable Danish design. Their cocktails and drinks consist of 90% Nordic spirits to show respect for the local community. The wines are from small vineyards in Europe and almost all are 100% organic. Restaurant ARK wants to prove that plant-based food can be exciting and full of flavor. With this concept, they want to inspire people to eat less meat and thus lighten the environmental impact. Go together and discover that their tasty menu can convince you. Welcome to Restaurant ARK.